Refreshing Citrus
Citrus fruits always bring a sense of freshness to them. Whether eaten as is or squeezed into a dressing, the juicy tartness it gives any dish livens it up.
Category: Main Dishes
Face-off
As COOK Magazine celebrates 20 years in print, I look back to my favorite eats. As a food magazine editor, I’ve probably gone to over a hundred hotel and restaurant invites.
Culinary Travelogue: Greece
In ancient time the Greeks were quite devoted to gastronomic luxury and had attained some refinement in the culinary sphere. Plato and other philosophers gathered their friends and pupils for sumptuous banquets.
What the Merlion Dreams of Eating
Food and travel are inseparable, especially for foodies. Whenever I go abroad, as much as I want to see the sights, it seems that trying the local food trumps any landmark or attraction.
Mister Mussels
One of the most memorable seafood I had was when I was in Australia, looking for some place to grab a pint of beer.
Culinary Travelogue: Valletta, Malta
Maltese cuisine reflects Maltese history with its strong Italian and British influences as well as Spanish, French, Maghrebin, Provençal and other Mediterranean cuisines.
Red, Hot, and Cool
Spicy food is something that I personally enjoy eating. It adds life to a lot of dishes, and it speeds up the metabolism. With the growing trend of super-hot spicy noodle challenge or atomic hot sauce, people tend to misunderstand the meaning of spicy.
Harissa Plaza
When we think of spice or say something is spicy, what comes to mind? Well, chilies, of course. Through the years, we’ve gone from siling labuyo to hot sauces, to chili garlic, to thicker hot sauces like Sriracha and more recently, Gochujang paste.
Peppy, Smoky Paprika
For a lot of people, the spice section in groceries is just a place to get some salt and pepper, maybe a few pieces of bouillon cubes. I understand that those tiny glass bottles with all kinds of powders and dried flakes can be overwhelming.
There’s the Rub and Holiday Sauce
Christmas is not always about giving a gift that costs ridiculous amounts of money. For me I like giving and receiving gifts that take some thought into them.
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