Author: Cook Magazine

Brooklyn’s New York Pizza and Kink Cakes Are One with Oro Plato Masa

Brooklyn’s New York Pizza and Kink Cakes join forces with Oro Plato Masa, a CSR project initiated by partners in life & work, Ed & Marissa Dames, Chairman & Presidentof DTC Promos Inc. in supporting the culinary competition’s thrust to open doors of opportunities for Filipino culinary students.

Kitsho celebrates third year anniversary

Like feathers on one’s cap, anniversaries are milestones to undertakings and ventures. This October, Kitsho is celebrating its third year in the business of bringing authentic Japanese cuisine to both Filipino gourmets and gourmands.

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