Monthly Archive: January 2018


Prosperous Feast this Lunar New Year

Discover the excellent Cantonese cuisine as you experience new possibilities this Lunar New Year, with fine and exclusive dishes for the season, from Hong Kong native, Chinese Executive Chef Terry Lai. With the coming...


La Mère Poulard: Home Style French Cooking

  By: Magnolia Silvestre French Restaurant names to the non-French speaking always sound fancy, but La Mère Poulard, which recently opened at the SM Aura literally means Mother Poulard, a restaurant that aims to...


Ultimate Relaxation with Flow Spa

A tranquil garden of serenity and relaxation, Marco Polo Ortigas Manila’s Flow Spa offers a variety of treatments from foot reflexology, whole-body massages and rejuvenating facials by the brand Algotherm, a marine based line...


Exquisite Abalone at Lung Hin

Indulge yourself into a lavish and luxurious experience of exquisite abalone, together with the authentic classics at Marco Polo Ortigas Manila’s Lung Hin. The marine snails is considered to be a fine ingredient in...


Catch of the Sea at Cucina

Redefine your seafood culinary experience with special and delightful catches, live at Cucina’s newly upgraded seafood station, starting this December. Bringing in new experiences to the table, the all-day dining restaurant, Cucina, elevates one...

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