Lunch Time Crunch Time: The Importance of School Lunches
Here are some creative food prep ideas from Ajinomoto to make for your kids It is that time of the year again when kids have finally done all the activities they looked forward to...
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How to Make Kids Eat Vegetables: Marian’s Secret to Nutritious Meals
Marian Rivera is one blessed Mom. Her kids love veggies. Both little ones are adventurous eaters who are always ready to try anything their supermom makes for them. Zia, the eldest, is even happy...
Ajinomoto and GMA-7 launch “Eat Well, Live Well. Stay Well” web series
Promoting a healthy lifestyle at home in the new normal Maintaining a healthy and active lifestyle can be challenging these days, especially with the prolonged time spent at home. It forces Filipinos to revisit...
UST and Hercor College are National Champions in the Ajinomoto® Umami Culinary Challenge year 6
The University of Santo Tomas (UST) won the Umami Bowl Award (for the 2nd year) and the Luzon-Visayas-Mindanao Showdown for My Own Umami Creation during the recently concluded Ajinomoto® Umami Culinary Challenge (UCC) 2015....
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