Daily Archive: December 7, 2017

The country’s longest running monthly food publication, COOK Magazine, celebrated 17 yearswith“Cook-chella” at their7thannualHoliday Bash. What was once conceived as a thanksgiving party in honor of the magazine’s sponsors and advertisers has become a...

Cook Magazine, the only monthly magazine dedicated to food and cooking, just concluded another successful run of their Barangay Home Cook Pa More! events. This is the second year in a row that Cook...