Author: Cook Magazine

City of Dreams Manila will soon introduce a VR zone and food park that puts into spotlight a new generation entertainment. The Garage will bring top of class VR technology operated by Bandai Namco,...

This October, Kitsho celebrates its second year of proffering the best Japanese fare in the metro. From succulent sushi and sashimi, to yakimono and hot pot, ramen and bento boxes, the options are wide and...

Presenting not only great value but also satisfying, innovative, and delicious food items, the Chef’s Specials of Eastwood Richmonde Hotel’s Eastwood Café+Bar are back this month. The theme is “Mundial (or global) Cuisine” which,...

When is a commercial more than a commercial? When the entire shoot turns into a real-life torture test. This was the case in Cherifer Premium’s latest ad starring Atom Araullo. For the man known...

Taal Vista Hotel, Tagaytay City’s premier heritage hotel renowned for its unrivalled view of the Taal Lake and volcano recently launched its freshly renovated Ridge Rooms. Inspired by the refreshing vibe of nature, rich...

Mga higala (friends), were you able to catch the exciting cooking session of Celebrity Chef Donita Rose in Centrio Mall, Cagayan de Oro last August 30, 2018. With Regional Festivals rounding up in the...

Renowned chefs, Rolando and Jacqueline Laudico, releases Chef Laudico Flips Out!, a cookbook that features the couple’s own exciting takes on classic Filipino recipes, while staying true to the distinct taste of Filipino cuisine....

Washing machines have become a reliable partner of many Filipino households in doing their laundry as it saves more time than washing by hand. Yet when it comes to caring for clothes, many women...

Showcasing the best of the Philippines, the SSI Group celebrates all things local—from local artisanal products to travel destinations—through Tropicale, a campaign that allows you to experience the best of what the Philippines has...