Author: Cook Magazine

Due to Taal Volcano’s recent phreatic eruption and the current alert level, more than 26,000 people were forced to seek shelter in temporary evacuation centers, most of them losing their homes and livelihoods.

Pinoy travelers looking to kick off their year of adventures with a trip to Lion City can find inspiration from the “Let’s Go Around Singapore Lah!” travel booklet

The movie going experience is made complete with popcorn, a classic well-loved cinema snack. So on its special day on January 19, SM Cinema marked International Popcorn Day by treating early birds to free popcorn to give them a more fun movie experience.

City of Dreams Manila is ringing in the Year of the Metal Rat with a delectable feast of Chinese New Year specialties available at its award-winning signature restaurants, Crystal Dragon and Nobu Manila.

First in the Chinese zodiac and thus the harbinger of renewal and fresh beginnings, the optimistic Rat promises a year blessed with grand abundance.

Sofitel Philippine Plaza Manila welcomes the Lunar New Year featuring the Taste of China and its greatest cuisines that traversed centuries of culture and history.

New Coast Hotel Manila is set to bring a redefined experience to its guests, partners, associates and stakeholders as it welcomes 2020 with a fresh start.

It has been said that money does not grow on trees. But honestly, many of us wish it did. And the closest we can get to this exciting image is a money pulling cake.

Lunch breaks and after-work meals for diners in Ortigas just got more delicious and exciting as Louisiana’s world-famous Popeyes restaurant finally launches its first branch in this bustling business district.

At CES®, LG Electronics (LG) unveiled its most advanced innovation in laundry, deploying artificial intelligence to deliver precision washing for optimal results without the guesswork.