Author: Cook Magazine

Make February 14th an extra special day for you and your significant other and celebrate the love holiday with an exquisite meal at Richmonde Hotel Ortgas’ Richmonde Café.

City of Dreams Manila celebrates the season of love and passion with romantic offerings that include epicurean experiences at signature restaurants The Tasting Room, Crystal Dragon, and Nobu Manila;

The search is on for the next elite culinary student champions as the country’s much-anticipated and long-running competition for young talented cooks and future food entrepreneurs, JOLLY University (JU), stages a grand comeback this 2019 and is now calling on applicants for its upcoming Year 5 edition.

Southeast Asia has always been on top of every traveler’s list. Aside from being the ideal place for budget-conscious backpackers, its countries are undoubtedly brimming with interesting history, vibrant culture, and delectable cuisine.

This month of love, Kitsho invites all lovelorn couples and lovers of Japanese food to experience another memorable Valentine season with the best dishes this side of the metro.

Amid the everyday hustle of city life, finding the right moment to slow down and celebrate romance has been a challenging task.

Love—such a simple word but loaded with so much power and emotion. Every Valentine’s Day, we pay tribute not just to those we adore, but also to this mystical sentiment that brings so much joy and excitement, surpasses understanding, and transcends boundaries.

Ignite passion and romance this season of hearts and rendezvous to Richmonde Hotel Ortigas with its special month-long Valentine’s offering.

We’ve all been there. At one time or another we joined the bandwagon of the latest food craze, enduring long queues and extended waiting time just to sample the “it” dish of the moment.

Greet the Lunar New Year with a gift of good fortune! Welcome Year of the Earth Pig with auspicious tikoy (nian gao) from Jasmine!