Monthly Archive: May 2015

Salo-salo with mom at C2 Classic Cuisine

Satisfy mom’s craving for delicious Filipino food with C2’s array of Filipino dishes done with contemporary flair this Mother’s Day with packages fit for the whole family. From May 8 to 10, families can...

It’s a Date with Mom at Diamond Hotel

Diamond Hotel Philippines extends the sweetest of deals for Mother’s Day. As Mother’s Day is the perfect day to spend quality time with Mom in a city escapade or gastronomic feast, the hotel has...

Around The World at F Café

By Magnolia Silvestre | Photography by Alysa Salen   Chef Eugene San Juan, Executive Chef of F1 Hotel Manila, says the secret to cooking is “time, preparation, and temperature”. He deftly spreads the crepe...

Foodie Road Trip with the Suzuki Ertiga

The sun is out, the kids have no school, everyone’s either going somewhere or planning to do so. It’s summer and it can only mean one thing—Road Trip! But we can’t settle for just...

Hive Mind

It takes 40,000 to 60,000 bees and about 2 million flowers to make 500g of honey. Long before sugar became widely used, honey has been valued as a natural sweetener in the ancient civilizations....

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