Marco Polo Ortigas Manila’s Cucina and its Diversity of Flavors
IN LINE with Marco Polo Ortigas’ positioning in the Manila restaurant landscape is Cucina’s distinctive character-building different from the usual hotel food & beverage outlets. Cucina is Marco Polo Ortigas Manila’s all-day dining restaurant situated at the 24th floor Sky Lobby.
It is a diverse showcase of live action stations featuring a symphony of flavors from the world’s different culinary capitals. It has a unique dining design with open kitchens providing an intimate proximity to expert chefs in action. The setting of cool and clean design elements guides diners through a sensuality of wood, glass and earth tone elements. Its distinguished interiors were elaborated by a national young Filipino artist – Jinggoy Buensuceso along with its floor to ceiling windows that provide the perfect dining backdrop to the city skyline.
Cucina offers a versatile dining experience complemented by a well-curated spread of international cuisine that are heavy on flavours made from superior ingredients. From the seafood station, Asian Noodles and Pasta, Carving, Cheeses and Cold Cuts and Desserts, Cucina promises to be a one-stop-shop for all the finest flavors the diners’ palates are looking for.
From the usual symphony of tastes, Cucina is consistently seen in bringing something new to the table with station highlights that change on a monthly or seasonal basis. The talented Kitchen team headed by Executive Chef Lluis Cantons Pesarrodona never stop in its pursuit of what the market wants when it comes to culinary cravings.
To know more about Cucina and the other signature dining outlets of Marco Polo Ortigas Manila, visit www.marcopolohotels.com. Follow the Hotel in Facebook at facebook.com/MarcoPoloOrtigasManila or @MarcoPoloManila on Twitter or Instagram.