November 2, 2020 - COOK MAGAZINE

November 2, 2020

Korean Style Fried Chicken and Crispy Fried Chicken with Mashed Potatoes and Gravy

Here are a couple of Quick and Easy recipes from Magnolia Chicken Makes 6 servings (Yield: 1 cup sauce) Ingredients: 1 (1kg) pack MAGNOLIA READY – TO-GO-COOK FRIED CHICKEN ,cooked according to package directions....

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November 2, 2020

East, West, and the Pacific

Homare at The Bellevue You know the quality of the food will be excellent when the hors-d’oeuvres are already good. I can’t count how many of the eggplant, radish mille-feuille with spicy tuna, and...