COOK MAGAZINE Blog

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First Kuya J Café offers a new way to chill

Looking for a new hangout place to enjoy a warm cup of coffee and delicious Filipino comfort food? If so, you are most certainly in for a treat as the well-loved Filipino restaurant Kuya J just launched its first-ever Kuya J Café.

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Richmonde Hotel Iloilo’s Offerings for Diangyang 2020

January is Dinagyang Festival season in Iloilo and this year the city gears up to present an even bigger and better celebration than before. With a theme aptly described as “perfect vision” for 2020, spectators of the festival’s most-awaited tribal dance competition can watch the performances at an arena-type or 360° open stage that offers a good vantage point from any angle.

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Red Ribbon’s caps off 40th year spreading Holiday cheer

In the true spirit of sharing and giving, Red Ribbon made the holiday season extra sweet and special as they gifted 1,500 delectable Triple Chocolate Rolls to families and individual residents of Tanay, Rizal, at The Carmel of Mary Star of the Sea Convent, and to inmates at the BJMP and PNP.

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Sheraton Manila Throws 50% off Deals to Celebrate its 1st Year Anniversary this January

It has been a year since Sheraton Manila Hotel opened as the premier gathering place in the country. Sheraton Manila has then become a top choice for people to gather over memorable celebrations, relaxations and indulgence. As an anniversary treat, incredible and flavorful offers are served in their all-day dining restaurant, S Kitchen, for the entire month of January.

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