Give up Meat without Sacrificing Flavor
As the summer season approaches, along with it comes the solemn season of Lent. As tradition has it, it is the time to stay away from meat. Pizza Telefono is launching its Meat-Free Fridays...
COOK MAGAZINE Blog
Novotel Manila WELCOMES THE UPCOMING SUMMER WITH A new spin on flavors to their dining outlets
The way we eat outside our private spaces has changed dramatically, restricted seating capacity, strict safety rules, and all the fuss about wearing protective gear take the joy out of experiencing a real dining...
Panda Express® Introduces Kung Pao Fish in Time for Lent
Exclusively created for Panda Express in the Philippines, the savory Kung Pao Fish, its latest seafood-based dish, will be available on the menu starting March 11. MANILA, Philippines. March 9, 2022 – Just when...
OREO Saves Dads, One Twist, Lick, Dunk at a Time
The #OREOSaveDads Dance Challenge hopes to inspire hardworking dads to unleash their playful side Working from home has made it harder for some families to find time for one another. The boundaries between work...
4 Palayamanan Principles That Can Benefit Filipino Rice Farmers
As the song goes—planting rice is never fun. The life of a rice farmer is difficult enough even when they are not facing financial insecurity, a situation that is all too common among tenant...
How to make your me-time celebrations more rewarding
Spending hours on work can be both fulfilling and draining. The latter is especially true if you don’t take time off to reflect on your achievements. It doesn’t have to be big and extravagant....
Pizza Hut Opens New Delco Store in Makati With Bb. Pilipinas Meet-And-Greet
Starting Feb. 23, Pizza Hut customers in Makati City and nearby areas will have more options to enjoy their Pizza Hut Favorites with the opening of a new Fast Casual DELCO branch along with...
Greenwich unveils its seafood discoveries with its new Cajun Shrimp Overload Pizza and Creamy Shrimp Spaghetti.
Discover the star of the SEAson! Greenwich is introducing two new savory seafood offerings to its menu starting February 25 (in Luzon) and March 1 (in Visayas and Mindanao), but for a limited time...
OKADA MANILA OPENS RED SPICE
Features Cantonese and Other Chinese Cuisines Okada Manila’s The Restaurants, a roster of the property’s signature restaurants that offers a world of flavors, recently announced the opening of Red Spice – an exciting casual...
Panda Express opens new store in Downtown Manila
MANILA, Philippines. February 18 –A Panda sighting to welcome the Year of the Tiger! Panda Express®, the world’s largest American Chinese dining concept, is ringing in Lunar New Year with a new store scheduled...
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