Author: Cook Magazine

These days, remaining sickness-free and being as healthy as possible continues to be a global priority.

We’re makin’ our way to ya’, Makati! After opening two restaurants in BGC and Ortigas, Shake Shack will set up shop in the bustling city of Makati at Greenbelt 5 this summer.

One of the best things with living in the Philippines is the relatively low cost of living. As compared to other countries, we get to enjoy a lot of necessities and even luxuries at a lower price.

Snack Time’s Milk Tea and Iced coffee can perfectly go with the snack bar’s crowd favorites including its classic popcorn, hotdog and hamburger sandwiches and nachos.

This was the warm succinct message of gratitude by Mr. Dominic Lemay, the Founder of Virlanie Foundation, on behalf of its adopted community from Tondo, Manila during the Solidarity Week celebration of AccorHotels Group Philippines.

The hassles of “kayod” and “piga” are now over with the new Coco Mama Fresh Gata! It’s freshly packed in a convenient pouch which you can easily store in your pantries.

A story of how one small deed can be a catalyst for change, shot in vertical format: With Nespresso Talents 2020, this could be all that a Filipino filmmaker needs to join the prestigious global roster of auteurs who have presented their filmic visions at the Cannes Film Festival.

Tourism is great economic driver, as it creates income and employment opportunities for communities where sources of livelihood may be limited.

With the Philippines expected to surpass the 115 millionth mark in terms of population by 2025[1], the urgency to redesign cities into efficient and livable spaces called “smart cities” has become more crucial.

Mang Inasal, home of the leading branded grilled chicken, recently took home top plums in the prestigious 2019 Araw Values Awards.