With the wrap-up of the decade and the dawn of 2020 approaching, Diamond Hotel Philippines presents momentous ways to toast to the New Year with loved ones in Manila.
As you pursue new opportunities this year, involving matters of the heart or maybe a career change, F1 Hotel Manila welcomes another prosperous year ahead with a bountiful Chinese New Year lunch buffet on January 25, 2020, at F All-Day Dining for only PHP 2,288 net per person.
Gourdo’s entered the market in 2001. Since then, it has proven itself a reliable source for the best homeware from all over the globe – from Europe to North America and Asia.
Cebuano TV Director Dexter Ding hopes of bringing his talent to the mainstream. During his time here directing TV shows and commercials he would always get weird questions when eating lechon, “No sauce?”, “Ayaw mo nang sarsa?”.
Along with a grand Christmas display that includes a towering 32-foot Christmas tree and glistening decors and installations to celebrate this year’s theme, “Christmas of Dreams”
Boasting of an outstanding 130-year legacy, Lee Kum Kee has become an international household name and a symbol of quality and trust, spicing up kitchens across the globe with its celebrated sauces and condiments.
Sofitel Philippine Plaza Manila celebrates festive season the French way with Art de Noël 2019.
Sofitel Philippine Plaza Manila is delighted to welcome Chef SK Afsar Rahaman as he heads the North Indian atelier of the interactive dining destination, Spiral, and curates the hotel’s Indian menu for banquets and opulent weddings.
The Yuletide season is a wonderful time for families and friends to reconnect and enjoy the festivities.
The Golden Goose returns to Lung Hin this November, as the beloved Cantonese delicacy shines the spotlight on fine Cantonese cuisine once again.
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