New World Manila Bay Hotel invites you to a very special “Dinner with the Stars” on 4 and 5 April, featuring 2-Michelin Star Chef Dani Garcia from Restauranti Dani García Cocina Contradicion and...
The Bellevue Resort Bohol takes pride and honor to be declared as the over-call champion on the recently concluded 16th Ube Cookfest 2016. It was held last January 28, 2016 at the Bohol Cultural...
Reward the Graduates of 2016 with a celebration to remember at Diamond Hotel Philippines’ restaurants and newly renovated rooms from March 14 to April 15, 2016. The hotel’s dining destination Corniche restaurant gives discounts...
For aspiring entrepreneurs and budding chefs, the door of learning and career opportunities opens wide once more at Jolly University (JU) as the successful campus-wide search continues to empower young minds on its third...
In celebration of more than 16 years of bringing authentic Asian flavors closer to Filipino palates, leading food brand Good Life recently hosted a grand Chinese New Year festival entitled “Good Life Flavors of...
Aquabest the country’s premier water station franchise is reaching out to its local community by opening a soup kitchen for indigent people. Every Friday afternoon the company operates a soup kitchen dispensing hot meals...
By Cathy Hobbs | Tribune News Service Whether your interior is modern or more traditional, one way to glam it up is to infuse a natural element such as wood. For decades, wood was...
Ingredients: 4 pcs Australian Lamb Shanks 2 onions, finely diced 1 tbsp grated ginger 4 cloves garlic 1 tsp black pepper 1 tsp ground cumin 1 tsp garam masala 1 tsp chili powder 1...
Ingredients: 2 pcs Australian Ribeye Steaks (about an inch thick each) 1 red bell pepper 1 green bell pepper 2 large red onions 1 tbsp ground coriander seeds 1 tsp ground cumin 1/2 tsp...
By DRAPHNY OLASIMAN Photography By PAUL CAGAYAN If you want to pamper yourself, why settle for less when you can have the best? This love month, couples and singles shouldn’t miss the luxuries of what...
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