Tenya is Tempura & Tendon
Tempura is one of the first dishes we think of when it comes to Japanese cuisine. Just imagine it sitting atop a steaming bowl of Japanese rice, or next to a tray of soba...
COOK MAGAZINE Blog
Casa Roces dresses up for the occasion in ‘Evento’ food and event styling exhibition
Meaningful occasions translated in timeless fashion served as a preview of the many celebrations that await at Casa Roces, when it recently hosted “Evento” — a food tasting and gallery exhibition showcasing thematic event...
Exciting ‘out-of-the-box’ foodie discoveries await you at the new PBCo restaurant-café
Looking for a new and different foodie obsession? Head over to PBCo at Estancia Mall, and you’ll find out something you should have known all along: “Everything is better with peanut butter.” From toasts...
Too busy for a healthy lifestyle?
As the body needs regular exercise and a balanced diet, it takes time and commitment to stay healthy. This is challenging, especially if your job keeps you sedentary throughout the day or if your...
La Comida Mexicana, A Mexican Food Festival Held At Diamond Hotel
Diamond Hotel Philippines joins in celebrating Mexico’s national day this September with LA COMIDA MEXICANA, a Mexican Food Festival. The hotel’s dining destination Corniche, famed for its local and international food fiestas, will highlight...
MARTELL COGNAC CELEBRATES A HISTORIC 300TH ANNIVERSARY
WITH A SPECTACULAR GALA AT THE ICONIC MANILA HOTEL
Martell, the oldest of the great cognac Houses, celebrated its landmark 300th Anniversary with a glittering gala event which took place at the most historic premiere hotel in the Philippines – The Manila...
Foodie at Heart: PAUL TAN
This month’s foodie at heart is Paul Andrew S. Tan who has an extensive management experience in both corporate and start-up business development and conceptualization specializing in brand management, online marketing as well as...
Cook Drive Thru Lucban: Kiping Up with the Fiesta
Every year, on May 15, the small town of Lucban, Quezon celebrates the Feast of San Isidro Labrador by decorating their homes with produce of all kinds. This festival, known as the Pahiyas Festival...
Quick Prep Meals
When talking about quick to prepare meals, pasta and salad always comes in my mind. So what I have for you today is a quick salad and also pasta. Using the salmon that I...
No Fail Kale
KALE VARIETIES Curly Kale or Scots Kale.Ruffled leaves and has deep green color. It has a light pungent flavor with delicious bitter peppery aftertaste. Ornamental Kale. Referred to as salad savoy. It has either...
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