Author: Cook Magazine

Philippine Hot Sauce Club’s FIERY CUP 2020

The Philippine Hot Sauce Club (PHSC) is the first-ever and the most celebrated club in the chili and the hot sauce scene in the Philippines. The group is established in 2016, comprising of hot...

Zucchini Tots

We all tend to crave something crunchy, quick to prepare, and delicious post-lunch! The joy of eating healthy yet sinfully addictive in the evening is as appealing as the apple pie… Instead of seeking...

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