Chef Day Salonga
Section: Chef By Day
Chef Day Salonga, who hails from Laguna, is a culinary consultant to both seasoned and new restaurant operators. Together with his sister, Chef Gel, they own and manage Ted’s Kitchen, Aurora Filipino Cuisine and Ted’s Bed & Breakfast—all located in Santa Cruz, Laguna. Chef Day also conceptualized and manages Cazuela in Ortigas Center Pasig and is a consultant and co-owner of Commissary Kitchen. He also created Bitbit Filipino Deli—a creative Filipino pasalubong brand.
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