Are you one of those individuals who’s always looking for ways to make traditional dishes more exciting? Do you find yourself absentmindedly browsing through products in the supermarket, thinking if one unconventional ingredient will provide your dish enough twist to impress everyone who tastes it?
Heads up, coffee junkies! A new set of beverages just made FamilyMart your new favorite destination for a satisfying yet affordable caffeine fix. Blended exclusively by renowned Japanese coffee company UCC for FamilyMart, this new line of drinks called ‘Coffee Creations’ is yours to enjoy starting September 16.
Being one of the most distinguished and most awaited competitions in the culinary world today, the 10th Philippine Culinary Cup was held at the SMX Convention Center, Pasay on August 7-10, 2019. The prestigious competition attracts hundreds of well-known and aspiring Filipino chefs as well as other nationalities from different regions in the country to showcase their lifetime’s worth of culinary experience on a plate.
From the usual favorites such as sushi, tempura, and ramen to the traditional sweets like wagashi and taiyaki, the abundance of gastronomical delights in Japan has earned them a spot in United Nation’s Intangible Cultural Heritage list.
Sheraton Manila Hotel introduces a holistic approach to sustainable dining this September during the first Philippine Sustainable Month. With the launch of their 300-sqm Sheraton Farm, in partnership with Nurture Farmacy, they are expanding the farm-to-table dining concept and its positive impact on health, environment and the community. Starting September 15, comfort dishes in their menu get a sustainable transformation with the use of plant-based meat alternatives.
DIY scrubs and moisturizers aren’t enough to keep the skin healthy and clean! No worries! Diana Stalder, to the rescue!
Few things bring about instant happiness as comfort food—familiar to the taste buds and simply prepared. This is the idea behind the newest meals on board Cebu Pacific flights.
Mallgoers had a taste of authentic Southeast Asian cuisine and culture during the recently concluded ASEAN Food Festival at SMX Aura Convention Center in SM Aura Premier.
In support of responsible use of environmental resources, New World Manila Bay Hotel presents sustainable and farm-to-table dishes at Market Café throughout its anniversary month.
Thai cuisine is taking center stage at The Café, the interactive show-kitchen restaurant of Hyatt Regency Manila, City of Dreams at “A Taste of Thai,” from September 9 to 22.
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