Too busy for a healthy lifestyle?
As the body needs regular exercise and a balanced diet, it takes time and commitment to stay healthy. This is challenging, especially if your job keeps you sedentary throughout the day or if your...
COOK MAGAZINE Blog
La Comida Mexicana, A Mexican Food Festival Held At Diamond Hotel
Diamond Hotel Philippines joins in celebrating Mexico’s national day this September with LA COMIDA MEXICANA, a Mexican Food Festival. The hotel’s dining destination Corniche, famed for its local and international food fiestas, will highlight...
MARTELL COGNAC CELEBRATES A HISTORIC 300TH ANNIVERSARY
WITH A SPECTACULAR GALA AT THE ICONIC MANILA HOTEL
Martell, the oldest of the great cognac Houses, celebrated its landmark 300th Anniversary with a glittering gala event which took place at the most historic premiere hotel in the Philippines – The Manila...
Foodie at Heart: PAUL TAN
This month’s foodie at heart is Paul Andrew S. Tan who has an extensive management experience in both corporate and start-up business development and conceptualization specializing in brand management, online marketing as well as...
Cook Drive Thru Lucban: Kiping Up with the Fiesta
Every year, on May 15, the small town of Lucban, Quezon celebrates the Feast of San Isidro Labrador by decorating their homes with produce of all kinds. This festival, known as the Pahiyas Festival...
Quick Prep Meals
When talking about quick to prepare meals, pasta and salad always comes in my mind. So what I have for you today is a quick salad and also pasta. Using the salmon that I...
No Fail Kale
KALE VARIETIES Curly Kale or Scots Kale.Ruffled leaves and has deep green color. It has a light pungent flavor with delicious bitter peppery aftertaste. Ornamental Kale. Referred to as salad savoy. It has either...
Packing a Punch for Lunch
Thinking of what to pack for lunch is always the hardest part. The cooking can be done in advance and can be delegated to someone else, but trying to figure out what to pack...
The Master is at Work at Minami Saki
On a very hot summer’s day, we were invited to try the offerings at Minami Saki by Astoria. The thought of sushi on scorching hot day made the trip all the more exciting. I...
Richmonde Hotel Iloilo’s Special Introductory Rates Extended!
The celebration to welcome the public continues at Richmonde Hotel Iloilo as it extends its special introductory rates until September 13, 2015! With its elegant interiors, modern conveniences, world-class facilities and superior service that...
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