COOK MAGAZINE Blog

Simple Touch Popcorn Maker

Popcorn shouldn’t come down to a choice between butter and cheese powder flavors. Being quite bland, popcorn lends itself to whatever flavor you’d like. Sweet, savory, spicy or a mixture of each, popcorn can...

Have A Guava

Native to Mexico and Central Americas, Guava is a tropical fruit that has unique flavor, taste, and health-promoting qualities. Because of its high profile nutrients, it is often called “super-fruit.”  The fruit is soft...

The ABCs of Southern BBQ

There’s this new-ish show on TV called Man,Fire,Food. The show’s host, Chef Roger Mooking, goes around the U.S. to experience and learn about traditional, basic ways of cooking with fire. From Spanish/ Mexican barbecue...

Chefs Never Stop Learning

By MICHAEL PITUC | Photography by MICHAEL ANTHONY SAGARAN   John Christian Resurreccion and Rhomanii Bergantinos were both looking for the best Culinary School that would train them well, and they both found it...

Padova, Italy: Where The Sweetness Began

Amongst the crowded areas, a small, idyllic town nestles in the heart of Padova, Italy called Villa del Conte. It is where ancient legacies dwell, and soon became the home of world-class artisanal chocolates....

Marcelina Itchon, Aspen Philippines’ Ace

Present in over 150 countries, Aspen is known for manufacturing products with high quality, efficacy, and affordability. Choosing the Philippines as its business launching pad in Asia shows how Aspen Pharma absolutely believes in...

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