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Pasta dishes are a common offering in most restaurants. At home, it serves as a quick and filling alternative on days that we need a break from the typical rice and viand meals.
Category: Seafood
Not Your Usual Pasta
When we think of pasta, the first thing that comes to mind are long strands of dough, perfect for twirling, with just the right amount of sauce clinging to every noodle.
Heart-Healthy Christmas with Jolly Heart Mate Canola Oil
The feast, flavors, and the festiveness of it all are some of the reasons we adore the holidays so much. However, it’s also undeniable that this season usually equates to calorie-laden food, high level...
Sweet 16 Tea Party and You Are Invited!
Sweet 16! We’re 16 now, creeping up on two decades and it’s really been the sweetest of times. Back in December, as we were in the thick of planning for 2016, we were thinking...
Summer Sea-viche
You will probably find a avocado a curious ingredient in this ceviche, but this is something quite common in Latin countries like Mexico and Ecuador. The addition of Sriracha will also give it a...
Subtly Spicy and Warmly Aromatic
Indonesian food embraces the many culinary influences left by traders who visited the lush tropical and volcanic islands in search of valuable spices. The frequently visited islands, such as Bali, Java, Lombok, and Sumatra,...
The New Face of F All Day Dining
The F (All Day Dining) Café of F1 Hotel is undergoing a makeover and this is the perfect time for Executive Sous Chef Decker Gokioco to make small changes to the look and the...
Quick Prep Meals
When talking about quick to prepare meals, pasta and salad always comes in my mind. So what I have for you today is a quick salad and also pasta. Using the salmon that I...
Cereal Prawns
Ingredients: 1 kg medium tiger prawns 4 egg yolks 4 tbsp milk powder 4 tbsp flour oil for deep frying 8-12 sachets cereal milk drink mix 1/2 cup worth of picked curry leaves 5...
From the Sea to your Table
The most important thing to remember is that the freshness is key. Bad fish will ruin any dish. Since we are not breading or frying, you have to make sure that fish you pick...
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