Boracay: Upon the Shores of Discovery
By DRAPHNY OLASIMAN Photography By PAUL CAGAYAN If you want to pamper yourself, why settle for less when you can have the best? This love month, couples and singles shouldn’t miss the luxuries of what...
COOK MAGAZINE Blog
Strawberry Fields Forever
No fruit symbolizes love more than the strawberry. It’s not hard to see why, heart shaped and red, it’s as if it was especially bred for romance. Strawberries are...
Subtly Spicy and Warmly Aromatic
Indonesian food embraces the many culinary influences left by traders who visited the lush tropical and volcanic islands in search of valuable spices. The frequently visited islands, such as Bali, Java, Lombok, and Sumatra,...
Make Mine Merquez
I thought the spicy month of February is the perfect time to introduce a perhaps not as well known a sausage as its German, Hungarian and Polish counterparts, the Merguez. Unlike most sausages it’s...
Spiced Up
Wars have been fought, lands discovered and conquered, immense wealth gained and blood shed all for a bit of zing, a whiff of the far-flung and a whole other world of flavor. The availability...
The New Face of F All Day Dining
The F (All Day Dining) Café of F1 Hotel is undergoing a makeover and this is the perfect time for Executive Sous Chef Decker Gokioco to make small changes to the look and the...
Resorts World Manila Hosts Grand Coffee Celebration
Festivities to showcase the 2016 Philippine Coffee Championships and RWM Coffee Festival at the Atrium of Newport Mall in Pasay City. Allegro Beverage Corporation, the number one coffee solutions provider in the Philippines and...
Coffee Culture
Our obsession with coffee is seemingly boundless. We are always on the lookout for new methods to brew the perfect cup and new flavors to try. On the other hand, a classic brew is...
Where’s The Spice?
We’ve decided to heat things up this February. Instead of the usual chocolates, oysters and all things aphrodisiac, we decided to fire things up with spices. While our cupboards don’t typically contain ingredients like...
New bakery-café Bakers Maison will let you taste the world
A new specialty bakeshop has recently opened in the country to give us breads and pastries inspired by a fusion of flavors from around the globe. Danish pastries, Austrian croissant, French baguette, and Italian...
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