Looking for a new and different foodie obsession? Head over to PBCo at Estancia Mall, and you’ll find out something you should have known all along: “Everything is better with peanut butter.” From toasts...
As the body needs regular exercise and a balanced diet, it takes time and commitment to stay healthy. This is challenging, especially if your job keeps you sedentary throughout the day or if your...
Diamond Hotel Philippines joins in celebrating Mexico’s national day this September with LA COMIDA MEXICANA, a Mexican Food Festival. The hotel’s dining destination Corniche, famed for its local and international food fiestas, will highlight...
Martell, the oldest of the great cognac Houses, celebrated its landmark 300th Anniversary with a glittering gala event which took place at the most historic premiere hotel in the Philippines – The Manila...
This month’s foodie at heart is Paul Andrew S. Tan who has an extensive management experience in both corporate and start-up business development and conceptualization specializing in brand management, online marketing as well as...
Every year, on May 15, the small town of Lucban, Quezon celebrates the Feast of San Isidro Labrador by decorating their homes with produce of all kinds. This festival, known as the Pahiyas Festival...
When talking about quick to prepare meals, pasta and salad always comes in my mind. So what I have for you today is a quick salad and also pasta. Using the salmon that I...
KALE VARIETIES Curly Kale or Scots Kale.Ruffled leaves and has deep green color. It has a light pungent flavor with delicious bitter peppery aftertaste. Ornamental Kale. Referred to as salad savoy. It has either...
Thinking of what to pack for lunch is always the hardest part. The cooking can be done in advance and can be delegated to someone else, but trying to figure out what to pack...
On a very hot summer’s day, we were invited to try the offerings at Minami Saki by Astoria. The thought of sushi on scorching hot day made the trip all the more exciting. I...
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