Culinary Travelogue: Valletta, Malta
Maltese cuisine reflects Maltese history with its strong Italian and British influences as well as Spanish, French, Maghrebin, Provençal and other Mediterranean cuisines.
Category: Desserts & Pastries
Do-It-Yourself Christmas Cookies
As is the case every holiday season, the streets are gridlocked and the malls are bursting with shoppers.
Have a Pint…of Cake
Christmas season is one of the busiest times of the year, especially for a baker like me. While my bestselling products are cakes and cookies, I wanted to create something that’s easy to transport, store and of course, eat.
Crinkle Chronicles
Chocolate Crinkles are one of the most enduring products out there, especially during the holidays.
Killing Me Softly Death by Chocolate, A Lot of Chocolate
You can never have enough chocolate. A chocolate cake is the ultimate cake. It never goes out of style and is impervious to culinary and baking trends. It is the...
Brownie Points
In this recipe it just took a sprinkling of an assortment of nuts: walnut, almond and cashew to transform your basic brownie into an elegant dessert. You can, of...
Tea Time Treats
Of course, you can have these treats at any time of the day, but there is a specific kind of comestible that we tend to associate with tea time. We expect a certain delicacy...
The Milky Way
During the searing heat of this season, thoughts turn to more refreshing desserts. Surely you’ve been bingeing on halo-halo, saba con hielo, mais con hielo, guinumis, and other varieties of shaved ices from all...
Sweet 16 Tea Party and You Are Invited!
Sweet 16! We’re 16 now, creeping up on two decades and it’s really been the sweetest of times. Back in December, as we were in the thick of planning for 2016, we were thinking...
Make at home Comfort Sweets
Silvanas sound like they are difficult to make but you can make a version of it at home if you have hankering for something creamy buttery. Mouthfeel. You will...
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